Looking for new, easy-to-master recipes to add to your cooking repertoire? Ever wanted to treat your friends and family to homemade sushi but thought it was too daunting a task? Sushi Simplicity shows you how to wow your guests with surprisingly easy sushi recipes that are as visually stun-ning as they are mouth-wateringly delicious. The centerpiece style is temari, or “ball sushi” that is a cinch to make and plate in all kinds of enticing arrangements. The small portions and versatile ingredients provide a wide range of recipe options, so you’ll be able to serve up a crowd-pleaser in no time.
Making Mouth-Watering Sushi at Home
by Miyuki Matsuo
Paperback, 80 pages, approx 7.5 x 8.5 inches
U.S.$14.95 / CAN$16.95